It's hot spicy and deliciously mind-numbing. Although it is hot, it won't blow your palate out of the water. It enhances the flavor of your meal in a bold bright way! The caramelized onions round out the big flavors and make this a super enjoyable taste sensation that the far east has been enjoying for thousands of years.
*It also pairs really nice on Pork, Chicken, and Beef
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