Seatopia's Ora King Salmon dinner party box includes 12 perfect portions of sushi grade Ora King Pacific Salmon.
From Massimo Bottura to Nobu Matsuhisa, Daniel Boulud, Thomas Keller and Tim Hollingsworth; Top Chefs around the world prefer Ora King Salmon over all other salmon. Now using the most advance cryo-freezing technology, paired with commercial-grade chamber vacuum sealers, we can lock in the flavor, texture and nutrient bioavailability of fresh Ora King Salmon conveniently portioned, sealed and delivered to your door-step with dry-ice and carbon-neutral shipping.
Order now to treat yourself and your guests to a gourmet feast featuring the world's finest salmon, the Wagyu of seafood! Raised on a clean sustainable diet, this is same pacific King Salmon served a the finest Michelin Star restaurants, now available in the comfort of your home. As always, the provenance and cleanliness of these beautiful omega-rich pacific salmon have been verified with Seatopia's 3rd part MercurySafe certification to ensure you and your guest can enjoy sushi-grade, mercury safe seafood.
Certified sustainable farm-raised Chinook or Pacific King Salmon from Ora King:
Ōra King has achieved a Green/Best Choice rating from the Monterey Bay Aquarium’s Seafood Watch, a 4 Star Best Aquaculture Culture Practices Certification as well as Aquaculture Stewardship Council certified.
A nutritional powerhouse, Ora King Salmon are higher in Omega 3s than lots of wild-caught salmon: The naturally high oil content in Ōra King salmon can be seen in the striking marbled fat lines within the bright orange flesh, instantly drawing comparison to Wagyu of Salmon. With a fat content hovering around 25 percent (a typical Atlantic salmon is closer to 15 -17 percent fat content), King Salmon and in particular, Ora King, are some of the largest of all salmon and the fattiest, boasting exceptionally high levels of Omega-3 fatty acids.
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