About This Cut

• This is a skin-on, 4-6lb, Duroc pork belly.
  

How to Cook

• Learn how to smoke pork belly HERE from our partners and championship winning team How to BBQ Right.
• Pairs well with Killer Hogs Sauces and Sides.
  

About Our Duroc Pork

• Heritage Breed Duroc provides better flavor and juiciness than conventional breeds.
• Sourced from family farms in Minnesota

Packaging

• This item is in vacuum sealed packaging and is shipped fresh with dry ice and insulation to keep the product at an ideal temperature during transit. Product may partially freeze during transit and can be placed in the fridge or freezer. Please adhere to use or freeze by date.
• Due to the fact that our items are hand-cut, the actual weight may vary by 0.5oz.