Perfect for a seafood-loving individual seeking the benefits of 3 servings of super clean seafood per week. Start enjoying the benefits of eating clean ocean-friendly seafood with our 12 portion sample box of individually packaged 4 to 6 oz. servings. Incredibly delicious, vital, and empowering seafood, all meticulously sourced directly from the world's leading smart aquaculture projects:
Every month will depending on seasonal availability.
Sample Curation:
Ōra King Salmon (2 servings of sashimi-grade skinless fillets): Ōra King has achieved a Green/Best Choice rating from the Monterey Bay Aquarium’s Seafood Watch, and is regarded among chefs as the Wagyu Beef of the seafood world.
Skjerstad Fjord "NordicBlu" Salmon (2 servings of fillets): The world's first and only marine net-pen farmed Atlantic salmon rated “Green — Best Choice” by the Monterey Bay Aquarium Seafood Watch®.
Regal Salmon: (6 Servings) The New Zealand Salmon Company's best kept secret! These delicious and sustainable filets are just as good as Ora King but cook differently, some say better for crispy skin presentations.
Clean Seas Hiramasa (6 Servings: 4 servings of fillets, 1 serving of collars): Chef's favorite, CleanSeas Australian Hiramasa from Spencer Gulf in the Southern Ocean.
Australis Barrimundi: (6 Servings) Fair Trade Certified Vietnamese Barramundi are perfect for crispy skin preparations with a mild sweet buttery taste that cooks like halibut, grouper or seabass, Barrimundi has a delicate skin that crisps up nicely while retaining glavor and moisture.
*Optional: Aquapesca Scallop (1 serving of scallops on the half shell): Award-winning scallops raised from seed in mid-water hanging lantern scallop baskets from Guaynuma Bay, Peru.
Note: You can expect a rotating curation of fillets, collars, poke cubes, and smoked products every month based on the changing seasons and your feedback.
These are the same fish and amazing quality as previously featured on the menus at California's best farm-to-table restaurants delivered directly to your door.
All of our seafood is guaranteed either rated as a Monterey Bay Aquarium Seafood Watch "Best Choice", ASC Certified, BAP Certified or has been personally vetted by our team of chefs and industry experts. We've conducted in-person visits to the farm operations where we personally swim with the fish, taste the feed the fish are eating, and observe the harvesting methodology to ensure only humane, sustainable, clean, healthy seafood production.
Every perfectly cut 4 to 6oz fillet comes blast-frozen at peak freshness using super freezing technology to ensure quality, safety, texture, color, and flavor are preserved in that same manner as the best sushi-grade fish available.